The best word to sum up Romanian food is ‘wholesome’, delicious soups and casseroles. However there is little to tempt the more adventurous palate than breaded sheep brains or various offal dishes. Though our fully inclusive holiday offers ample opportunity to sample local fare we pride ourselves on our in house cuisine.
Daily Breakfast Menu :
Full English :
- eggs, bacon, sausage, mushrooms, baked beans, fried tomatoes, bubble and squeak.
- fresh fruit, yogurt, honey, muesli, croissants, toast and butter, jams and spreads
Roasted Tomato and Goats Cheese Tartlets – Roquette Salad with Balsamic Dressing
Italian Style, Pan Fried Chicken with Bayleaf
Selection of Seasonal Vegetables
Dressed Garden Fresh Salad
Fresh Bread Local Wine
Fresh Fruit Salad
All our ingredients are locally produced and Organic. Our meat is reared naturally and bought straight from the farmer. Our Poultry and Game is free range. In addition to insuring that our food is of the highest quality this also supports our local community and environment.
We also cater for adventurous Vegetarians and less adventurous Children!
Visitors Comments :
“Surpasses any other accommodation, from the welcome to the last, especially the food!”
“Don’t expect to lose weight here,Di’s fabulous cooking will keep you wanting seconds and thirds.”
“From painted Icons to woodland walks, from beautiful Sibiu to tiny villages. BBQ’s in the mountains and Di’s stupendous feasts.”
“And the best breakfast in Transylvania!”
“Di and Jez, are truly exceptional in the care and attention they offer their guests and of course the food is outstanding.
“My hosts were great company and delivered the most excellent food and drink. Beware the Tucia, this spirit is for none but the brave!”
“Loved the Mud Baths, the barbi by the stream and the lemon pudd!”
“This was the best holiday ever! I need a rest from the wonderful food and drink!”
“Thank you so much for your great generosity and tremendous food!”
“The hospitality and the food were spot on.”
“Superb food and great company.”
“Very friendly hosts and excellent food.”